Encyclopedias & Subject Guides
mobi |eng | 2013-07-15 | Author:David George Gordon
BEE’S KNEES Yield: 8 servings of 2 “knees” each I’ve always felt that Ronald Taylor and Barbara Carter missed the boat by not including any actual insects in their recipe ...
( Category:
Insects & Spiders
March 25,2014 )
mobi |eng | 2011-10-05 | Author:Dan Goldberg; Heather Shouse; Stephanie Izard
If the only Chardonnays you’ve ever tried are from California, you won’t even recognize French Chardonnays as siblings. Commonly called “White Burgundy,” the Chardonnay from the Burgundy region can be ...
( Category:
Cooking
March 25,2014 )
mobi, epub, pdf |eng | 2011-08-12 | Author:Mark Kurlansky
Through the centuries, fishing vessels and gear changed little in Iceland. Above: A detail from a late-sixteenth-century illuminated manuscript, one of the Law Books, codifying regulations. This page was on ...
( Category:
Fish & Sharks
March 25,2014 )
mobi, epub, pdf |eng | 2008-01-02 | Author:Tom Standage
THE FUELS OF INDUSTRY The shift to using coal rather than wood as a fuel was a second trend that contributed to Britain’s industrialization. People much preferred burning wood rather ...
( Category:
Food Science
March 25,2014 )
mobi, epub |eng | 2004-11-16 | Author:Harold McGee
Fennel Seed and Pollen Fennel seed has the same anise-like aroma and sweet taste as the stalk and leaves of the plant that bears it, Foeniculum vulgare. Its dominant volatile ...
( Category:
Essays
March 25,2014 )
mobi, epub, azw3 |eng | 2010-08-15 | Author:Julia Child
STEWING, BRAISING, AND POACHING When food cooks in a liquid it is either stewed, braised, or poached. The first and simplest is the stew, typified by the pot-au-feu boiled dinner, ...
( Category:
French
March 25,2014 )
mobi, epub, azw3, pdf |eng | 2007-06-05 | Author:Nigella Lawson
* * * To eat outside, you don’t necessarily have to cook a lot, but you’ve got a lot to think about. I’m talking here about a table-borne lunch outside ...
( Category:
Cooking
March 25,2014 )
mobi, epub |eng | 2010-10-27 | Author:Andrea Robinson
The Grapes To wine lovers looking for signs of life beyond the varietal world of Chardonnay, Alsace offers a whole new galaxy to explore. The great wines are all whites. ...
( Category:
Wine
March 25,2014 )
mobi, azw3, epub |eng | 2002-01-31 | Author:Todd Wilbur
CHOCOLATE-MINT ¾ cup nonfat dry milk 3 tablespoons Nesquik chocolate drink mix 1½ cups cold water 1 teaspoon sugar dash mint extract (less than ⅛ teaspoon) CHOCOLATE-STRAWBERRY ¾ cup nonfat ...
( Category:
Spirits
March 25,2014 )
mobi, epub, pdf |eng | 2010-01-02 | Author:Andy Crouch
Ipswich Oatmeal Stout MERCURY BREWING COMPANY IPSWICH, MASSACHUSETTS WWW.MERCURYBREWING.COM ALCOHOL CONTENT: 7.0% ABV GLASSWARE: PINT OR MUG AVAILABILITY: YEAR-ROUND Menacingly black color for an Oatmeal Stout with a light tan ...
( Category:
Homebrewing, Distilling & Wine Making
March 25,2014 )
mobi, epub, pdf |eng | 2009-04-07 | Author:Michael Ruhlman
Stock Perfected But what to do if you are the sort who wants to take some of the very nice stock you’ve made and make it better, perfect it? To ...
( Category:
Cooking
March 25,2014 )
mobi, epub, pdf |eng | 2006-09-30 | Author:Alton Brown
Steam Through no fault of its own, steam has become the official cooking medium of the food inquisition, who use its power to inflict needless suffering on dieters who, thinking ...
( Category:
Cooking
March 25,2014 )
mobi, epub |eng | 0101-01-01 | Author:James Beard
* * * Omelet Fillings Grated cheese (2 to 3 tablespoons) should be added just before the eggs are set, so it can melt. Herbs, such as finely chopped chives, ...
( Category:
Cajun & Creole
March 25,2014 )
mobi, pdf |eng | 0101-01-01 | Author:Vita Oretta Zanini De
The artisans of Secinaro and Pretoro, in the provinces of L'Aquila and Chieti, were specialists in making this utensil. Its ancestor is lu rentrocelo, which was o n c e ...
( Category:
Cooking
March 25,2014 )
mobi, epub, pdf |eng | 2010-10-22 | Author:Sherri Brooks Vinton
PRESERVE Refrigerate: Cool, cover, and refrigerate for up to 3 weeks. Can: Use the boiling-water method. Release trapped air. Wipe the rims clean; center lids on the jars and screw ...
( Category:
Fruits
March 25,2014 )
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